A LA CARTE SPECIALS Lobster Pot Pie slow-cooked lobster with onions, celery, and fennel in a puff pastry bowl Veal Osso Bucco with cheddar polenta, gremolata, and roasted root vegetables Dry Rubbed Half Pound of Shrimp with Meyer lemon cocktail sauce Molten Chocolate Cake Our regular menu is also available Note: closed on February 14, […]