Celebrate Valentine’s Week at the Copper Grouse Restaurant & Bar
Copper Grouse’s Executive Chef Nicolas Houlbert will offer the following dinner specials during the week of Valentine's Day, available on Thursday, February 15th through Sunday, February 18th only. All dinner specials are priced a la carte. Appetizers, choice of: - Maryland crab cakes deuces kumquats confit, baby spinach and kale salad, mixed heirloom radishes - […]