Grange is a celebration of the seasons in Southern Vermont.
Our newly-opened restaurant is located on the historic Hill Farm property, accompanying an inn and vegetable farm. Dinner is served in a lofted barn with sweeping mountain views and an open kitchen centered around the wood-fired oven.
Open to the public and inn guests alike, we serve dinner Thursday – Sunday 5:00-9PM by reservation or walk-in.
Menus are inspired by what is coming out of the ground at Hill Farm and from our neighboring farms. An artisanal beverage menu highlights regional producers and growers who care for the land.
RESERVE YOUR SEAT
Open Thursday → Sunday for dinner and bar service.
Bar . . . . . . . . . . . . . . 5-9PM
Kitchen . . . . . . . . . . 5-8:30PM
Farmstand . . . . . . . . 2-9P
The Farmstand at Grange
The Farmstand at Grange is a collection of artisanal goods and food products from local makers and small businesses. Whether you are looking for souvenirs, gifts, or fixings for a snack, the Farmstand has what you need!
Located within the restaurant building, the Farmstand is open to the public and guests at the Inn Thursday-Monday 2-9PM.