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$11 Lunch Specials at The Equinox
February 4 @ 12:00pm-3:00pm
|Recurring Event (See all)
An event every week that begins at 12:00pm on Monday, Tuesday and Wednesday, repeating until February 13, 2025
Bowl of house-made tomato basil soup with a grilled 5-cheese sandwich on sourdough.
Beer-battered fish and chips paired perfectly with thick-cut fries and a tangy tartar sauce
Vermont-style Monte Cristo: turkey, cheddar, and blackberry on brioche. Served with choice of fries, cup of soup, or side salad.
